Catering Pasta Items
Half Pan Full Pan
(8-9 People) (16-18 People)
Spaghetti: Tomato Sauce $ 16.00 $ 32.00
Meat Sauce $ 18.50 $ 37.00
Meatballs $ 33.00 (9 Meatballs)$ 65.00(18 Meatballs)
Marinara Sauce $ 31.00 $ 62.00
Fettuccine Alfredo $ 33.00 $ 65.00
Mostaccioli Alfredo $ 33.00 $ 65.00
Spinach Lasagna $ 33.00 $ 65.00
Lasagna $ 33.00 $ 65.00
Ravioli: (Meat or Cheese) $ 46.00 (32 Pieces) $ 90.00 (64 Pieces)
Shells Florentine $ 46.00 (13 Pieces) $ 90.00 (26 Pieces)
Manicotti $ 46.00 (13 Pieces $ 90.00 (26 Pieces)
Chicken Fettuccine $ 50.00 $ 100.00
Catering Meat Items
Chicken with your choice of Marsala, Piccata, or Parmigiana $ 5.95 per piece
(1 Quart) (1 Gallon)
Side Items
Tomato Sauce $ 6.25 $ 25.00
Alfredo Sauce $ 14.00 $ 56.00
Marinara Sauce $ 22.00 $ 88.00
Meat Sauce $ 7.75 $ 31.00
House Salad Dressing $ 13.50 $ 54.00
Creamy Pesto Dressing $ 12.50 $ 50.00
(1 Quart) (1/2 Gallon) (1 Gallon)
Minestone Soup $ 8.00 $ 15.00 $ 29.00
Pasta Faggioli Soup $ 8.00 $ 15.00 $ 29.00
Pasta Salad $ 6.75 (per lb.)
Meatballs $ 1.50 (each)
Italian Sausage $ 2.50 (each)
Salad & Bread $ 3.50 (per person)